Showing posts with label coconut. Show all posts
Showing posts with label coconut. Show all posts

Wednesday, 5 September 2012

A Real Food Recipe: Hazelnut Banana Bread

 Gone are the days of bread, bread and more bread. I grew up on Vegemite on toast for breakfast every single day. I had sandwiches for lunch. I had garlic bread or buttered bread with my dinner. I'd snack on bread. Yeah, I pretty much lived on bread. I am yet to experiment with a paleo-style bread that could be substituted for normal bread - you know, like to make sandwiches with. But I gave this recipe a whirl and was pretty  impressed! It's not very ideal for 'sandwiches' per se, but it makes a great breakfast and snack substitute. I do wonder how Vegemite would go on it though...

Monday, 3 September 2012

A Real Food Recipe: Roast Pumpkin and Chicken Caulisotto

I love risotto. Absolutely love it. It was the first meal I made with my boyfriend that made us go 'wow, did we really just make that!?'. So when the craving for risotto just came too strong, I just had to make a grain-free version. And gosh it was good.

Wednesday, 22 August 2012

A Real Food Recipe: Grain-Free Strawberry Banana Muffins

I love going back to my parents place. It's a country side haven with a mountain view, fresh air and a huge home cinema where I obsessively watch The Mentalist series over and over. And dogs. Five of them actually. There's Che, Nicki, Macy, Harvey and Hershey. Harvey's my brothers dog, he's the most homeless looking dog I've ever seen. Hershey's mine, a gorgeous red/tan kelpie pup and it's a mini holiday for her too. But hey, fancy that, the most health conscious member of the family has the dog named after a sugar-filled treat. Yeah, fancy that.

Friday, 17 August 2012

A Real Food Recipe: Coco-Choc Biscuits


I’ve always regarded myself as more of a ‘savoury’ tooth than a sweet tooth. I was that odd kid that didn’t eat the birthday cake.  Especially if it was chocolate cake. Ugh. But ice-cream cake, yes please! I never had the urge to buy, let alone make, baked treats. Muffins, slices, tarts, meringues, all those colourful sugar-coated treats at the nearest and dearest bakery just didn’t get me excited. Instead, just give me a packet of salty chips and I’m on my merry way.